Saturday, June 13, 2009

Yummy Matooke

So we definitely eat our fair share of Ugandan food – whether it be for staff lunch, at people’s homes or eating out at the local restaurant. If it has been a while since we sank our teeth into it - we actually crave it. Here are some photos of Matooke – one of the staple foods. Matooke is a plant that looks much like a banana, but has an extremely hard interior that requires it to be boiled for a long time before being edible. It’s served in banana leaves and is it ever filling!
-Jamie

From Matooke

Matooke being peeled. It's very sappy so you have to oil up with Mukwano (translated - "friendship") cooking oil first

From Matooke

Mmmmmmmatooke

From Matooke

And this is peeled matooke

Luganda Language Lesson
Ok, since we've thrown a few Luganda words in our posts recently, here's a very quick language lesson.
a = "ah"
e = "ay" ... or "eh" I guess
i = "ee"
o = "oh"
u = "oo!"

And just to keep you on the right track with the language - Luganda, the main local language where we are, has a funny little rule that will (ok, it might not) blow your mind. Double vowels = stress that syllable. So, where you might be tempted to call it "Ma-too-kee" like it would be pronounced in ye olde english, it's "Mah-TOH-kay." Now you too can get by in Uganda about as proficiently as I can!

Webale kasiima (thanks for appreciating),
-Sean

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